Claim Your

Dumpling Destiny!

Your Fortune Awaits a Flavourful Future.

Meet the Masters Behind Lee’s Dumpling House Legacy

Lee’s Dumpling House is home to Toronto’s must-try dumplings. Our mission is to create food that not only tastes amazing but is also authentic, healthy, and affordable. As a family-run business with deep roots in the restaurant industry, our secret recipes have been passed down and perfected. The Lee’s family have grown their business to two thriving locations over the last 12 years, building a legacy they’re proud to continue with you.

Franchise With Lee’s and Wrap Your

Future Up in Success.

Own a thriving fast-casual franchise delighting customers with Toronto’s best fresh dumplings with an easy-to-manage, profitable business model. As the only dumpling franchise on the market, we offer a unique chance to fill a gap in the fast-growing Chinese food segment.

Serving Up a Simple Franchise Ownership Process

1. Kung Pao Kickoff

Fill out our contact form to take the first step towards joining our network of franchisees

2. Rice to the Occasion

We schedule an initial call to get to know you and offer detailed information about our franchise.

3. Noodle Over the Details

Review our Franchise Disclosure Document covering all essentials from our model to support.

4. Wonton Meet the Team?

Visit our location, gain valuable insights, and experience what makes this franchise so special.

5. Sweet Not Sour Signing

Sign the Franchise Agreement and make joining the Lee’s Dumpling House family official.

6. Soy Happy You’re Here!

Undergo comprehensive training to equip you with the skills needed for franchise success.

Sink Your Teeth into the Delicious Lee’s Dumpling House Franchise Opportunity

Invest in a Lee’s Dumpling House franchise and introduce the authentic flavour of our award-winning dumplings to your local community. With our unique market position, proven model, and industry expertise, you’ll have everything you need to succeed.

Multiple Revenue Streams

Delivery / Dine In

Catering

Frozen Goods

From Fillings to Fulfillment We Support Our Franchisees

At Lee’s Dumpling House, you join more than a brand – you become part of a supportive and collaborative family dedicated to your growth. Our expert team is there to assist you every step of the way, ensuring you have the knowledge and confidence to excel.

Our Secret Sauce

From hiring staff to customer service, our experienced team is here to guide you through detailed manuals, ongoing training sessions, and continuous assistance.

Sizzle and Spice

Our marketing department provides branded materials and advertising strategies to increase local and national visibility and drive customers to your doorstep.

Stocking Up

We simplify the purchasing process by providing centralized procurement for all supplies through an established network of trusted vendors for better cost efficiency.

Culinary Creativity

Our research and development team constantly explores new recipes and culinary trends to keep our offerings fresh and exciting, staying ahead of the competition.

Rolling in the Dough

Franchise Fee

$35,000

Royalty Fee

5%

of Gross Sales

Local Advertising

2%

of Gross Sales

Corporate Marketing Fund

1%

of Gross Sales

Franchise FAQs Answered

Ideal candidates should possess a love for our delicious dumplings and strong leadership skills. While industry experience is a plus, we value enthusiasm for exceptional customer experiences.
Yes! We offer exclusive territories to all of our franchisees, ensuring a dedicated market to fully capitalize on your area’s potential and build a loyal customer base without competition.

Prospective franchisees should have between $180K - $300K in investment funding on average to account for working capital, start-up costs, and the initial franchise fee. A detailed overview of all costs will be provided in the FDD (Franchise Disclosure Document).

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